Springtime Sophistication - Easter Tablescaping Tips and Tricks

A gentle blend of baby blue, smoky khaki and buttercream. Our 2025 palette sets the stage for a soft, understated Easter table filled with grace and charm. Follow our simple tips and tricks below and tablescape your way to a praiseworthy meal this Easter. 

“There are no perfect rules for a tablescape in 2025, and that's the fun of it,” Zoe founder. 

1. Add texture and patterns: Mix delicate sage green glassware with antique gold candleholders, bamboo cutlery with rattan placemats, a chinoiserie bud vase with soft billowy white peonies. 

2. Be brave with colour: Experiment with unlikely colour pairings this Easter to set your table apart. Our favourite colour palettes are baby blue, buttercream, smoky khaki, honey yellow, chocolate brown and crisp white. Mixed with pastel florals and Spring green buds to bring in the Easter spirit.    

3. Invest in a good quality white linen tablecloth: A classic hemstitch style will instantly elevate any dining table and ensure your colourful accents pop. Sustainable and durable, a 100% linen tablecloth is for life 

4. Make it a candlelit lunch: Who says it needs to be dark to light a candle? Lunchtime can be just as atmospheric and lets face it, best to have some candles on hand incase the unreliable British weather lives up to its reputation... 

5. Food as art: Whole vegetables like artichokes, pumpkins, or courgettes make the perfect rustic table accents. Fruits like Mandarins, a well placed china bowl filled with strawberries, a silver tray full of half cut figs or pomegranates will add colour and scent that brings the table to life. We also love an edible garnish display, place herbs like rosemary and thyme in small bud vases for a fragrant green touch. Go as whimsical as you want, but ensure you connect all the dots. Zoe our founder believes, “the table should be in harmony with the event and the food being served." 

6. Centrepieces that double as conversation pieces: Antique candelabras, ornamental treats, pictures in frames, or flowers from your garden, organised at different heights, but never too tall to obstruct conversation.

7. Pretty but practical: "Don't get carried away creating tall elaborate floral arrangements. They may look beautiful but they hinder chat between the guests." notes Zoe our founder,  “over-the-top never helps. Gone are the days of elaborate florals. Quirky artefacts linked with what is being served will enhance your table,” she concludes.

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